Description
📏measurement :entire mould is 21 x 10 x 2cm
🎂usage : for making xmas chocolates, ice cubes or jelly in gingerbread boy or candy cane shapes (to make coloured gingerbread boy as shown, use coloured candy melts and squeeze different coloured melts into the cavity first, after it has set, top up with another colour)
🌳material : food grade silicone
⚖weight : 80g
🛁washing & 🗄storage : wash with soap & water, let dry
📦package : self adhesive clear plastic
🔥suits high temp baking : yes, up to 250°C
❄suits blast freezing : yes
photo credit to @sweetbliss_sg
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